Made with only three ingredients—cabbage, salt, and water—Frank’s Kraut is gluten-free, low calorie, and a tasty addition to any family meal. Authentically made with the same recipe since 1905!
So why Frank’s Kraut?
- Affordable ingredient to add something new and exciting to your menu
- The reuben sandwich is 4th most popular sandwich in America (thrillist.com)
- Kraut is very versatile – use it as a topping, prep it as a side or make it the main course
- Appeals to a variety of tastes – meat lovers, vegetarians/vegans and gluten-free eaters
Check out all things kraut at sauerkraut.com!